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Fresh Produce Somerset KY

This page provides useful content and local businesses that can help with your search for Fresh Produce. You will find helpful, informative articles about Fresh Produce, including "Nutrition, Antioxidants - Your Best Defense Against Disease and Aging". You will also find local businesses that provide the products or services that you are looking for. Please scroll down to find the local resources in Somerset, KY that will answer all of your questions about Fresh Produce.

Somerset Farmers Market
(606) 451-8947
Somerset Mall Parking Lot; South Parking Area off US 27
Somerset, KY
General Information
Covered : No
Open Year Round : No
Programs
WIC Accepted : No
SFMNP Accepted : No
SNAP Accepted : No
Hours
May-October Tuesday, Saturday, 8 am - 4 pm
County
Pulaski

Pulaski County Growers Association II
(606) 423-2939
Corner of E. Mt. Vernon and South Central Streets; First Methodist Church p
Somerset, KY
General Information
Covered : No
Open Year Round : No
Programs
WIC Accepted : No
SFMNP Accepted : No
SNAP Accepted : No
Hours
June-December Saturday 7 am - 4 pm

Lexington Farmers Market II
(859) 608-2655
Vine Street; Between S. Limestone and S. Mill Streets
Lexington, KY
General Information
Covered : No
Open Year Round : No
Programs
WIC Accepted : No
SFMNP Accepted : No
SNAP Accepted : No
Hours
April 12-November Saturday, 7:00 a.m. - Sell Out
County
Fayette

Lucky Clover Farm
(859) 779-8522
Richmond, KY
Membership Organizations
Ecovian

Data Provided By:
Marion County Farmers Market
(270) 965-5015
131 N. Main Street; Next to McDonald's
Marion, KY
General Information
Covered : Yes
Open Year Round : No
Programs
WIC Accepted : No
SFMNP Accepted : No
SNAP Accepted : No
Hours
May-November Monday-Saturday 7 am - 4 pm
County
Crittenden

Pulaski County Growers Association I
(606) 423-2939
On E Mt. Vernon Street; Rear of Food Fair's parking lot
Somerset, KY
General Information
Covered : No
Open Year Round : No
Programs
WIC Accepted : No
SFMNP Accepted : No
SNAP Accepted : No
Hours
June-December Wednesday, 7:00 a.m. - 4:00 p.m.
County
Pulaski

Wilson's Cedar Point Farm
(606) 305-8762
Nancy, KY
Membership Organizations
Ecovian

Data Provided By:
Bardstown Road Farmers Market
(502) 220-0947
1722 Bardstown Road; Parking Lot of the Bardstown Presbyterian Church
Louisville, KY
General Information
Covered : No
Open Year Round : No
Programs
WIC Accepted : No
SFMNP Accepted : No
SNAP Accepted : No
Hours
April-December Saturday, 8:00a.m. - 12:00p.m. Thursday 4 pm - 6:30 pm

Greenup County Farmers Market I
(606) 473-9881
1007 Bellefonte Road; Advance Memorial United Methodist Church
Flatwoods, KY
General Information
Covered : No
Open Year Round : No
Programs
WIC Accepted : No
SFMNP Accepted : No
SNAP Accepted : No
Hours
July-October Tuesday & Saturday, 8:00a.m. - 3:00p.m.

Powell County Farmers Market I
(606) 663-6405
163 East College Avenue; Billings Drug Store Parking Lot
Stanton, KY
General Information
Covered : No
Open Year Round : No
Programs
WIC Accepted : No
SFMNP Accepted : No
SNAP Accepted : No
Hours
June-November Wednesday, Friday & Saturday, 8:00 a.m. - 1:00 p.m.

Data Provided By:

Nutrition, Antioxidants - Your Best Defense Against Disease and Aging

by Brad Bahr

Studies support the benefits of eating a diet rich in fruits and vegetables. This is due to their high antioxidant value. Why are antioxidants so important? Because they have a proven track record of fighting free radicals.

Your body is being constantly attacked by very harmful substances known as free radicals or oxygen radicals. Free radicals can destroy your cells, tissues and organs.

Free radicals are highly unstable molecules that are naturally formed inside our bodies by the process of oxidation. They are normal by products of everyday functions like digestion and physical activity. Free radicals also come from outside sources, such as smoking, environmental pollution, and synthetic chemicals that are added to our water and food.

 

We are also all exposed daily to polluted air, ingest oxidized or partially rancid foods, and oxidizing radiations from the sun and various electrical appliances.

Free radicals lack one electron making them chemically unstable. To stabilize themselves, they attack any other substance within reach and steel an electron from it. This process creates a new free radical, which repeats the process, producing a "domino effect." When this reaction is uncontrolled, it can generate millions of free radicals within seconds.

Fortunately our bodies come equipped with a free radical fighting mechanism. It consists of specialized enzymes that have a "spare" electron that they can give away without turning into free radicals. In order to protect us, the enzymes need help from certain substances known as antioxidants.

The antioxidant value of any food or supplement can be determined by it's ORAC rating. ORAC means Oxygen Radical Absorbance Capacity. According to the University of Michigan, Comprehensive Cancer Center, the measurement of ORAC is a way to measure how many oxygen radicals a specific food can absorb. The more oxygen radicals a food can absorb, the higher its ORAC score. The higher its score... the more that food or supplement will help you fight diseases like cancer and heart disease.

Most experts agree that we should consume 5,000 ORAC units per day to effectively fight free radicals in the body. Sadly, most of us average around 1,200 units per day. Not nearly enough to protect us from the common ciseases of aging.

One of the best sources of antioxidants are berries and fruits. Most of us would have a very hard time eating the large amounts necessary to reach 5,000 ORAC units per day. For this reason, high ORAC supplements have been created. They contain berry and fruit extracts with a known ORAC rating. These supplements are inexpensive and provide many health benefits to your entire body and brain. Many people use these supplements as part of an anti-aging program. Keeping your cells from being destroyed goes a long way to staying healthy and young.

See Also:

Basic Nutrition Guide

Foods with The Highest And The Least Nutrition Con...

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